Food Details
Calories in Hamburger
Manufactured by McDonald's (US)
Tags
mcdonalds hamburger, hamburger, mcdonalds, lunchNutritional Analysis
Good points
- Very high in iron
| Nutrition Facts | ||||||
Serving Size
3 7/10 oz (105.0 g) |
||||||
Amount Per Serving |
||||||
|
Calories 260 Calories from Fat 81 |
||||||
% Daily Value* |
||||||
|
Total Fat
9.0g 14%
|
||||||
|
Saturated Fat
3.5g 17%
|
||||||
|
Cholesterol
30mg 10%
|
||||||
|
Sodium
530mg 22%
|
||||||
|
Total Carbohydrates
33.0g 11%
|
||||||
|
Dietary Fiber
1.0g 4%
|
||||||
|
Sugars
7.0g |
||||||
|
Protein
13.0g
|
||||||
|
||||||
* Based on a 2000 calorie diet
|
See more extended nutritional details
Breakdown
Daily Values
Legend
Fat
Protein
Carbs
Alcohol
Other
Related Foods & Categories
- Cheddar Cheese
- American Cheese
- Mustard, Prepared, Yellow
- (Miracle Whip) Light Dressing
- Lettuce, Cos Or Romaine - Raw
- Lettuce, Iceberg - (Includes Crisphead Types), Raw
- Onions - Raw
- Tomatoes, Red, Ripe - Raw, Year Round Average
- Tomatoes, Red, Ripe - Raw, June Thru October Average
- Ketchup
- Pickle Relish, Sweet
- Beef, Chuck
- Beef, Top Sirloin - Separable Lean Only, Trimmed To 1/4" Fat, Select, Cooked, Broiled
- Beef, Ground, Patties - Frozen, Cooked, Broiled, Medium
- Rolls, Hamburger Or Hotdog, Plain
- Rolls, Hamburger Or Hotdog, Mixed-grain
- Cheeseburger, Regular, Single Patty - With Condiments And Vegetables
- Hamburger, Regular, Single Patty, Plain
- Hamburger, Regular, Single Patty - With Condiments
- Hamburger, Regular, Single Patty - With Condiments And Vegetables
Join Calorie Count - it's easy and free!
Advertisement
Recent Members
Advertisement
Your Personal Nutritionist
Featured question:
Where is the Recipe Analyzer located?
The Recipe Analyzer is under the Foods tab. Use these steps to analyze a recipe: Find a recipe to analyze; note the number of servings... Read more
Where is the Recipe Analyzer located?
The Recipe Analyzer is under the Foods tab. Use these steps to analyze a recipe: Find a recipe to analyze; note the number of servings... Read more