Food Details
| Nutrition Facts | ||||||
Serving Size
2 fl oz (59.0 g) |
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Amount Per Serving |
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|
Calories 170 Calories from Fat 135 |
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% Daily Value* |
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|
Total Fat
15.0g 23%
|
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|
Saturated Fat
2.5g 13%
|
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|
Cholesterol
20mg 7%
|
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|
Sodium
530mg 22%
|
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|
Total Carbohydrates
9.0g 3%
|
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|
Sugars
4.0g |
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|
Protein
1.0g
|
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|
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* Based on a 2000 calorie diet
|
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