Food Details
| Nutrition Facts |
Serving Size
Standardized to 100g |
Amount Per Serving |
|
Calories 250 Calories from Fat 90 |
% Daily Value* |
|
Total Fat
10.0g 15%
|
|
Saturated Fat
2.5g 13%
|
|
Cholesterol
5mg 2%
|
|
Sodium
650mg 27%
|
|
Total Carbohydrates
35.0g 12%
|
|
Dietary Fiber
2.0g 8%
|
|
Sugars
3.0g |
|
Protein
6.0g
|
* Based on a 2000 calorie diet
|
See more extended nutritional details
Breakdown
Daily Values
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Protein
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