Food Details
| Nutrition Facts | ||||||
Serving Size
Standardized to 100g |
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Amount Per Serving |
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|
Calories 240 Calories from Fat 54 |
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% Daily Value* |
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|
Total Fat
6.0g 9%
|
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|
Saturated Fat
1.5g 8%
|
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|
Cholesterol
15mg 5%
|
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|
Sodium
410mg 17%
|
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Total Carbohydrates
39.0g 13%
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|
Sugars
23.0g |
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|
Protein
7.0g
|
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|
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* Based on a 2000 calorie diet
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