Food Details
| Nutrition Facts |
Serving Size
8 1/10 oz (231.0 g) |
Amount Per Serving |
|
Calories 438 Calories from Fat 125 |
% Daily Value* |
|
Total Fat
13.9g 21%
|
|
Saturated Fat
4.8g 24%
|
|
Cholesterol
80mg 27%
|
|
Sodium
643mg 27%
|
|
Total Carbohydrates
48.1g 16%
|
|
Protein
34.3g
|
* Based on a 2000 calorie diet
|
See more extended nutritional details
Breakdown
Daily Values
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Fat
Protein
Carbs
Alcohol
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