Food Details
| Nutrition Facts | ||||||
Serving Size
1 cup (240.0 g) |
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Amount Per Serving |
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|
Calories 170 Calories from Fat 45 |
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% Daily Value* |
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|
Total Fat
5.0g 8%
|
||||||
|
Saturated Fat
3.0g 15%
|
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|
Cholesterol
15mg 5%
|
||||||
|
Sodium
180mg 8%
|
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|
Total Carbohydrates
26.0g 9%
|
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|
Dietary Fiber
1.0g 4%
|
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|
Sugars
23.0g |
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|
Protein
8.0g
|
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|
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* Based on a 2000 calorie diet
|
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