Food Details
| Nutrition Facts |
Serving Size
1 Pot (150.0 g) |
Amount Per Serving |
|
Calories 156 Calories from Fat 14 |
% Daily Value* |
|
Total Fat
1.5g 2%
|
|
Total Carbohydrates
27.0g 9%
|
|
Protein
6.0g
|
* Based on a 2000 calorie diet
|
See more extended nutritional details
Breakdown
Daily Values
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Featured question:
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What is the diet for kidney stones?
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