Food Details
| Nutrition Facts | ||||||
Serving Size
|
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Amount Per Serving |
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|
Calories 350 Calories from Fat 72 |
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% Daily Value* |
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|
Total Fat
8.0g 12%
|
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|
Saturated Fat
7.0g 35%
|
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|
Sodium
85mg 4%
|
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|
Total Carbohydrates
70.0g 23%
|
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|
Dietary Fiber
2.0g 8%
|
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|
Sugars
55.0g |
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|
Protein
3.0g
|
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|
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* Based on a 2000 calorie diet
|
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