Food Details
| Nutrition Facts | ||||||
Serving Size
20 oz (560.0 g) |
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Amount Per Serving |
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|
Calories 560 Calories from Fat 72 |
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% Daily Value* |
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|
Total Fat
8.0g 12%
|
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|
Saturated Fat
8.0g 40%
|
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|
Sodium
310mg 13%
|
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|
Total Carbohydrates
110.0g 37%
|
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Dietary Fiber
3.0g 12%
|
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|
Sugars
93.0g |
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|
Protein
10.0g
|
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|
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* Based on a 2000 calorie diet
|
See more extended nutritional details
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