Food Details
| Nutrition Facts |
Serving Size
5 1/2 oz (154.0 g) |
Amount Per Serving |
|
Calories 170 Calories from Fat 81 |
% Daily Value* |
|
Total Fat
9.0g 14%
|
|
Saturated Fat
2.0g 10%
|
|
Cholesterol
20mg 7%
|
|
Sodium
640mg 27%
|
|
Total Carbohydrates
11.0g 4%
|
|
Dietary Fiber
2.0g 8%
|
|
Protein
12.0g
|
* Based on a 2000 calorie diet
|
See more extended nutritional details
Breakdown
Daily Values
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Fat
Protein
Carbs
Alcohol
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