Food Details
| Nutrition Facts |
Serving Size
4 1/2 oz (128.0 g) |
Amount Per Serving |
|
Calories 360 Calories from Fat 90 |
% Daily Value* |
|
Total Fat
10.0g 15%
|
|
Saturated Fat
2.0g 10%
|
|
Cholesterol
55mg 18%
|
|
Sodium
220mg 9%
|
|
Total Carbohydrates
61.0g 20%
|
|
Dietary Fiber
1.0g 4%
|
|
Sugars
35.0g |
|
Protein
6.0g
|
* Based on a 2000 calorie diet
|
See more extended nutritional details
Breakdown
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