Food Details
| Nutrition Facts |
Serving Size
1 serving (30.0 g) |
Amount Per Serving |
|
Calories 150 Calories from Fat 135 |
% Daily Value* |
|
Total Fat
15.0g 23%
|
|
Saturated Fat
3.0g 15%
|
|
Cholesterol
15mg 5%
|
|
Sodium
280mg 12%
|
|
Total Carbohydrates
3.0g 1%
|
|
Sugars
2.0g |
|
Protein
1.0g
|
* Based on a 2000 calorie diet
|
See more extended nutritional details
Breakdown
Daily Values
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Fat
Protein
Carbs
Alcohol
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