Food Details
| Nutrition Facts |
Serving Size
Standardized to 100g |
Amount Per Serving |
|
Calories 440 Calories from Fat 144 |
% Daily Value* |
|
Total Fat
16.0g 25%
|
|
Total Carbohydrates
63.0g 21%
|
|
Dietary Fiber
6.0g 24%
|
|
Sugars
13.0g |
|
Protein
11.0g
|
* Based on a 2000 calorie diet
|
See more extended nutritional details
Breakdown
Daily Values
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