Food Details
| Nutrition Facts |
Serving Size
1 serving (25.0 g) |
Amount Per Serving |
|
Calories 94 Calories from Fat 9 |
% Daily Value* |
|
Total Fat
1.0g 2%
|
|
Saturated Fat
0.1g 1%
|
|
Sodium
300mg 13%
|
|
Total Carbohydrates
18.6g 6%
|
|
Dietary Fiber
1.1g 4%
|
|
Sugars
0.6g |
|
Protein
2.6g
|
* Based on a 2000 calorie diet
|
See more extended nutritional details
Breakdown
Daily Values
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Protein
Carbs
Alcohol
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