Calories in Pie, Fried Pies, Lemon

Nutritional Analysis

Good points

Nutrition Grade

96% confidence
Nutrition Grade for Pie, Fried Pies, Lemon

Serving Size

Amount Per Serving

Calories

Calories from Fat

% Daily Value^*

Total Fat

4.6g

Saturated Fat

0.7g

Polyunsaturated Fat

1.5g

Monounsaturated Fat

2.1g

Cholesterol

0mg

Sodium

106mg

Total Carbohydrates

12.1g

Dietary Fiber

0.7g

Protein

0.8g

Vitamin A 0%	•	Vitamin C 0%
Calcium 1%	•	Iron 2%

See more extended nutritional details

Water	10.64 g
Energy	89 kcal
Energy	374 kj
Protein	0.85 g
Total lipid (fat)	4.56 g
Ash	0.31 g
Carbohydrate, by difference	12.06 g
Fiber, total dietary	0.7 g
Sugars, total	~ g
Calcium, Ca	6 mg
Iron, Fe	0.35 mg
Magnesium, Mg	3 mg
Phosphorus, P	12 mg
Potassium, K	18 mg
Sodium, Na	106 mg
Zinc, Zn	0.07 mg
Copper, Cu	0.013 mg
Manganese, Mn	0.063 mg
Selenium, Se	0.7 mcg
Vitamin C, total ascorbic acid	~ mg
Thiamin	0.04 mg
Riboflavin	0.03 mg
Niacin	0.403 mg
Pantothenic acid	0.031 mg
Vitamin B-6	0.008 mg
Folate, total	5 mcg
Folic acid	4 mcg
Folate, food	1 mcg
Folate, DFE	8 mcg_DFE
Vitamin B-12	0.02 mcg
Vitamin A, IU	9 IU
Vitamin A, RAE	1 mcg_RAE
Retinol	~ mcg
Vitamin E, added	~ mg
Fatty acids, total saturated	0.695 g
4:0	~ g
10:0	~ g
12:0	~ g
14:0	0.009 g
16:0	0.429 g
18:0	0.236 g
Fatty acids, total monounsaturated	2.108 g
16:1 undifferentiated	0.003 g
18:1 undifferentiated	2.066 g
20:1	0.025 g
22:1 undifferentiated	0.009 g
Fatty acids, total polyunsaturated	1.521 g
18:2 undifferentiated	1.361 g
18:3 undifferentiated	0.161 g
Cholesterol	~ mg
Tryptophan	0.012 g
Threonine	0.025 g
Isoleucine	0.034 g
Leucine	0.06 g
Lysine	0.034 g
Methionine	0.015 g
Cystine	0.017 g
Phenylalanine	0.039 g
Tyrosine	0.025 g
Valine	0.039 g
Arginine	0.032 g
Histidine	0.018 g
Alanine	0.026 g
Aspartic acid	0.044 g
Glutamic acid	0.256 g
Glycine	0.028 g
Proline	0.089 g
Serine	0.044 g