Wondering how many calories are in Pork, Cured, Canadian-style Bacon, Grilled?

Add to Log
Pork, Cured, Canadian-style Bacon, Grilled nutrition data at Calorie Count

Pork, Cured, Canadian-style Bacon, Grilled


B Grade
87 Calories
Nutrition Facts
Serving Size 2 slices (6 per 6-oz pkg.) (47 g)
Per Serving % Daily Value*

Calories 87

Calories from Fat 36

Total Fat 4g 6%

Saturated Fat 1.3g 7%

Polyunsaturated Fat 0.4g

Monounsaturated Fat 1.9g

Cholesterol 27mg 9%

Sodium 727mg 30%

Potassium 183.3mg 5%

Carbohydrates 0.6g 0%

Dietary Fiber 0g 0%

Sugars 0g

Protein 11.4g

Vitamin A 0% · Vitamin C 0%
Calcium 0% · Iron 2%
47 87 36 4 6 1.3 7 0.4 1.9 27 9 727 30 183.3 5 0.6 0 0 0 0 11.4 0 0 0 2 0 26 5 16 11 6 2 14 2 19 0 0 5 29 2.01 0.03
*Based on a 2000 calorie diet

Pork, Cured, Canadian-style Bacon, Grilled Calories and Health Benefits

Fat
Pro
Carb
Alc

Get Nutritional Facts and the Health Benefits for Pork, Cured, Canadian-style Bacon, Grilled


Pork, Fresh, Loin, Whole - Separable Lean And Fat, Cooked, Broiled
Pork, Fresh, Loin, Whole - Separable Lean Only, Cooked, Broiled
Pork, Fresh, Loin, Blade (Chops), Bone-in - Separable Lean And Fat, Cooked, Broiled
Pork, Fresh, Loin, Blade (Chops), Bone-in - Separable Lean Only, Cooked, Broiled
Pork, Fresh, Loin, Center Loin (Chops), Bone-in - Separable Lean And Fat, Cooked, Broiled
Pork, Fresh, Loin, Center Loin (Chops), Bone-in - Separable Lean Only, Cooked, Broiled
Pork, Fresh, Loin, Center Rib (Chops), Bone-in - Separable Lean And Fat, Cooked, Broiled
Pork, Fresh, Loin, Center Rib (Chops), Bone-in - Separable Lean Only, Cooked, Broiled
Pork, Fresh, Loin, Sirloin (Chops), Bone-in - Separable Lean And Fat, Cooked, Broiled
Pork, Fresh, Loin, Sirloin (Chops), Bone-in - Separable Lean Only, Cooked, Broiled
Pork, Fresh, Loin, Top Loin (Chops), Boneless - Separable Lean And Fat, Cooked, Broiled
Pork, Fresh, Loin, Top Loin (Chops), Boneless - Separable Lean Only, Cooked, Broiled
Pork, Fresh, Shoulder, Blade, Boston (Steaks) - Separable Lean And Fat, Cooked, Broiled
Pork, Fresh, Shoulder, Blade, Boston (Steaks) - Separable Lean Only, Cooked, Broiled
Pork, Fresh, Loin, Center Rib (Chops), Boneless - Separable Lean And Fat, Cooked, Broiled
Pork, Fresh, Loin, Center Rib (Chops), Boneless - Separable Lean Only, Cooked, Broiled
Pork, Fresh, Loin, Sirloin (Chops), Boneless - Separable Lean And Fat, Cooked, Broiled
Advertisement
Advertisement