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Pork, Fresh, Loin, Tenderloin nutrition data at Calorie Count

Pork, Fresh, Loin, Tenderloin

Separable Lean And Fat, Cooked, Roasted


A- Grade
125 Calories
Nutrition Facts
Serving Size 3 oz (85 g)
Per Serving % Daily Value*

Calories 125

Calories from Fat 30

Total Fat 3.4g 5%

Saturated Fat 1.2g 6%

Polyunsaturated Fat 0.5g

Monounsaturated Fat 1.3g

Cholesterol 62mg 21%

Sodium 48mg 2%

Potassium 356.15mg 10%

Carbohydrates 0g 0%

Dietary Fiber 0g 0%

Sugars 0g

Protein 22.1g

Vitamin A 0% · Vitamin C 0%
Calcium 1% · Iron 5%
85 125 30 3.4 5 1.2 6 0.5 1.3 62 21 48 2 356.15 10 0 0 0 0 0 22.1 0 0 1 5 0 53 16 31 31 8 9 23 6 54 0 0 14 59 1.02 0.09
*Based on a 2000 calorie diet

Pork, Fresh, Loin, Tenderloin Calories and Health Benefits

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Get Nutritional Facts and the Health Benefits for Pork, Fresh, Loin, Tenderloin


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