Food Details
| Nutrition Facts |
Serving Size
4 oz (112.0 g) |
Amount Per Serving |
|
Calories 200 Calories from Fat 63 |
% Daily Value* |
|
Total Fat
7.0g 11%
|
|
Saturated Fat
1.0g 5%
|
|
Sodium
520mg 22%
|
|
Total Carbohydrates
27.0g 9%
|
|
Dietary Fiber
17.0g 68%
|
|
Protein
21.0g
|
* Based on a 2000 calorie diet
|
See more extended nutritional details
Breakdown
Daily Values
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Protein
Carbs
Alcohol
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