Food Details
| Nutrition Facts |
Serving Size
1 Serving (35.0 g) |
Amount Per Serving |
|
Calories 193 Calories from Fat 117 |
% Daily Value* |
|
Total Fat
12.9g 20%
|
|
Total Carbohydrates
16.8g 6%
|
|
Dietary Fiber
1.1g 4%
|
|
Protein
1.8g
|
* Based on a 2000 calorie diet
|
See more extended nutritional details
Breakdown
Daily Values
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