Food Details
| Nutrition Facts |
Serving Size
1 oz (28.0 g) |
Amount Per Serving |
|
Calories 150 Calories from Fat 64 |
% Daily Value* |
|
Total Fat
7.1g 11%
|
|
Saturated Fat
3.7g 18%
|
|
Cholesterol
34mg 11%
|
|
Sodium
48mg 2%
|
|
Total Carbohydrates
19.1g 6%
|
|
Dietary Fiber
1.8g 7%
|
|
Sugars
9.0g |
|
Protein
2.7g
|
* Based on a 2000 calorie diet
|
See more extended nutritional details
Breakdown
Daily Values
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Protein
Carbs
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