Food Details
| Nutrition Facts |
Serving Size
Standardized to 100g |
Amount Per Serving |
|
Calories 380 Calories from Fat 189 |
% Daily Value* |
|
Total Fat
21.0g 32%
|
|
Saturated Fat
9.0g 45%
|
|
Cholesterol
175mg 58%
|
|
Sodium
1030mg 43%
|
|
Total Carbohydrates
36.0g 12%
|
|
Dietary Fiber
4.0g 16%
|
|
Sugars
2.0g |
|
Protein
21.0g
|
* Based on a 2000 calorie diet
|
See more extended nutritional details
Breakdown
Daily Values
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