Food Details
| Nutrition Facts |
Serving Size
Standardized to 100g |
Amount Per Serving |
|
Calories 380 Calories from Fat 135 |
% Daily Value* |
|
Total Fat
15.0g 23%
|
|
Saturated Fat
8.0g 40%
|
|
Cholesterol
25mg 8%
|
|
Sodium
300mg 13%
|
|
Total Carbohydrates
58.0g 19%
|
|
Dietary Fiber
1.0g 4%
|
|
Sugars
32.0g |
|
Protein
5.0g
|
* Based on a 2000 calorie diet
|
See more extended nutritional details
Breakdown
Daily Values
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