Wondering how many calories are in Tender Beef Beef?

Manufactured by Rancher's Reserve
Add to Log
Tender Beef Beef nutrition data at Calorie Count

Tender Beef Beef

for Stew, Lean

B- Grade
190 Calories
Nutrition Facts
Serving Size 4 oz (113 g)
Per Serving % Daily Value*

Calories 190

Calories from Fat 81

Total Fat 9g 14%

Saturated Fat 3.5g 18%

Cholesterol 45mg 15%

Sodium 65mg 3%

Carbohydrates 0g 0%

Protein 25g

Iron 10%
113 190 81 9 14 3.5 18 45 15 65 3 0 0 25 10 8 11 34 36
*Based on a 2000 calorie diet

Tender Beef Beef Calories and Health Benefits

Fat
Pro
Carb
Alc

Get Nutritional Facts and the Health Benefits for Tender Beef Beef


(Rancher's Reserve) Tender Beef Beef - for Stew, Tenderized
Beef - Stewing Steak, Stewed, Lean
Beef - Mince, Extra Lean, Stewed
(Rancher's Reserve) Tender Beef Beef - Burger, 90% Lean, Seasoned
Beef - Stewing Steak, Stewed, Lean & Fat
(Rancher's Reserve) Tender Beef Beef - for Stew, Extreme Value Pack
(Hormel) Always Tender Beef Shoulder Filet - Extra Lean, Peppercorn
Beef - Stewing Steak, Lean & Fat, Raw
(Rancher's Reserve) Tender Beef Beef - 73% Lean Ground, Extreme Value Pack
(Rancher's Reserve) Tender Beef Beef - 90% Lean Ground Patties, Bacon & Cheddar
Beef, Chuck, Tender Steak - Separable Lean Only, Trimmed To 0" Fat, Usda Choice, Cooked, Broiled
Beef, Chuck, Tender Steak - Separable Lean Only, Trimmed To 0" Fat, Usda Select, Cooked, Broiled
Beef, Chuck, Tender Steak - Separable Lean Only, Trimmed To 0" Fat, All Grades, Cooked, Broiled
Beef, Chuck, Tender Steak - Separable Lean And Fat, Trimmed To 0" Fat, Usda Choice, Cooked, Broiled
Beef, Chuck, Tender Steak - Separable Lean And Fat, Trimmed To 0" Fat, Usda Select, Cooked, Broiled
Beef, Chuck, Tender Steak - Separable Lean And Fat, Trimmed To 0" Fat, All Grades, Cooked, Broiled
Advertisement
Advertisement