Food Details
| Nutrition Facts | ||||||
Serving Size
2 1/2 oz (70.0 g) |
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Amount Per Serving |
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Calories 250 Calories from Fat 41 |
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% Daily Value* |
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Total Fat
4.5g 7%
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Saturated Fat
1.5g 8%
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Sodium
1190mg 50%
|
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Total Carbohydrates
48.0g 16%
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Dietary Fiber
3.0g 12%
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Sugars
1.0g |
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Protein
6.0g
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* Based on a 2000 calorie diet
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