Food Details
| Nutrition Facts |
Serving Size
Standardized to 100g |
Amount Per Serving |
|
Calories 1050 Calories from Fat 414 |
% Daily Value* |
|
Total Fat
46.0g 71%
|
|
Saturated Fat
10.0g 50%
|
|
Sodium
1660mg 69%
|
|
Total Carbohydrates
85.0g 28%
|
|
Dietary Fiber
6.0g 24%
|
|
Protein
72.0g
|
* Based on a 2000 calorie diet
|
See more extended nutritional details
Breakdown
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