Food Details
| Nutrition Facts |
Serving Size
1 Serving (168.0 g) |
Amount Per Serving |
|
Calories 499 Calories from Fat 257 |
% Daily Value* |
|
Total Fat
28.6g 44%
|
|
Total Carbohydrates
43.7g 15%
|
|
Dietary Fiber
5.0g 20%
|
|
Protein
13.4g
|
* Based on a 2000 calorie diet
|
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