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Salad, Vegetable, Tossed nutrition data at Calorie Count

Salad, Vegetable, Tossed

Without Dressing, With Chicken


A Grade
105 Calories
Nutrition Facts
Serving Size 1 1/2 cup (218 g)
Per Serving % Daily Value*

Calories 105

Calories from Fat 20

Total Fat 2.2g 3%

Saturated Fat 0.6g 3%

Polyunsaturated Fat 0.6g

Monounsaturated Fat 0.7g

Cholesterol 72mg 24%

Sodium 209mg 9%

Potassium 446.9mg 13%

Carbohydrates 3.7g 1%

Dietary Fiber 0g 0%

Sugars 0g

Protein 17.4g

Vitamin A 19% · Vitamin C 29%
Calcium 4% · Iron 6%
218 105 20 2.2 3 0.6 3 0.6 0.7 72 24 209 9 446.9 13 3.7 1 0 0 0 17.4 19 29 4 6 0 7 7 29 22 3 6 17 8 26 8 6 190 1.53 0.09
*Based on a 2000 calorie diet

Salad, Vegetable, Tossed Calories and Health Benefits

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