Food Details
| Nutrition Facts | ||||||
Serving Size
1/2 cup (125.0 g) |
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Amount Per Serving |
||||||
|
Calories 80 Calories from Fat 54 |
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% Daily Value* |
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|
Total Fat
6.0g 9%
|
||||||
|
Saturated Fat
0.5g 3%
|
||||||
|
Sodium
690mg 29%
|
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|
Total Carbohydrates
8.0g 3%
|
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|
Dietary Fiber
2.0g 8%
|
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|
Protein
2.0g
|
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|
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* Based on a 2000 calorie diet
|
See more extended nutritional details
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