Food Details
| Nutrition Facts |
Serving Size
Standardized to 100g |
Amount Per Serving |
|
Calories 48 Calories from Fat 18 |
% Daily Value* |
|
Total Fat
2.0g 3%
|
|
Sodium
520mg 22%
|
|
Total Carbohydrates
5.6g 2%
|
|
Dietary Fiber
1.6g 6%
|
|
Sugars
2.4g |
|
Protein
1.6g
|
* Based on a 2000 calorie diet
|
See more extended nutritional details
Breakdown
Daily Values
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Fat
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Carbs
Alcohol
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