Food Details
| Nutrition Facts |
Serving Size
1 serving (400.0 g) |
Amount Per Serving |
|
Calories 328 Calories from Fat 50 |
% Daily Value* |
|
Total Fat
5.6g 9%
|
|
Saturated Fat
2.0g 10%
|
|
Sodium
500mg 21%
|
|
Total Carbohydrates
48.4g 16%
|
|
Dietary Fiber
10.0g 40%
|
|
Sugars
9.2g |
|
Protein
31.6g
|
* Based on a 2000 calorie diet
|
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