Food Details
| Nutrition Facts |
Serving Size
1 Pot (500.0 g) |
Amount Per Serving |
|
Calories 200 Calories from Fat 45 |
% Daily Value* |
|
Total Fat
5.0g 8%
|
|
Total Carbohydrates
25.0g 8%
|
|
Dietary Fiber
5.0g 20%
|
|
Protein
5.0g
|
* Based on a 2000 calorie diet
|
See more extended nutritional details
Breakdown
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