Food Details
| Nutrition Facts |
Serving Size
1 serving (28.0 g) |
Amount Per Serving |
|
Calories 80 Calories from Fat 18 |
% Daily Value* |
|
Total Fat
2.0g 3%
|
|
Saturated Fat
0.5g 3%
|
|
Cholesterol
40mg 13%
|
|
Sodium
500mg 21%
|
|
Total Carbohydrates
1.0g 0%
|
|
Sugars
0.5g |
|
Protein
14.0g
|
* Based on a 2000 calorie diet
|
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