Food Details
| Nutrition Facts |
Serving Size
1 Serving (45.0 g) |
Amount Per Serving |
|
Calories 71 Calories from Fat 8 |
% Daily Value* |
|
Total Fat
0.9g 1%
|
|
Total Carbohydrates
14.4g 5%
|
|
Protein
0.0g
|
* Based on a 2000 calorie diet
|
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