Food Details
| Nutrition Facts |
Serving Size
1/4 cup |
Amount Per Serving |
|
Calories 35 Calories from Fat 14 |
% Daily Value* |
|
Total Fat
1.5g 2%
|
|
Sodium
410mg 17%
|
|
Total Carbohydrates
5.0g 2%
|
|
Sugars
1.0g |
|
Protein
1.0g
|
* Based on a 2000 calorie diet
|
See more extended nutritional details
Breakdown
Daily Values
Legend
Fat
Protein
Carbs
Alcohol
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After a gastric bypass, absorption becomes more efficient over time. And so, unless you have dumping syndrome, assume that absorption is not a problem... Read more