Food Details
Calories in Squash, Summer, All Varieties
Cooked, Boiled, Drained, Without SaltTags
squash, vegetables, veggiesNutritional Analysis
Good points
- Low in saturated fat
- No cholesterol
- Very low in sodium
- High in calcium
- Very high in dietary fiber
- Very high in manganese
- Very high in magnesium
- High in niacin
- High in phosphorus
- Very high in potassium
- High in riboflavin
- High in thiamin
- Very high in vitamin A
- High in vitamin B6
- Very high in vitamin C
- High in zinc
- Very high in sugar
| Nutrition Facts | ||||||
Serving Size
1 cup, sliced (180.0 g) |
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Amount Per Serving |
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Calories 36 Calories from Fat 5 |
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% Daily Value* |
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Total Fat
0.6g 1%
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Saturated Fat
0.1g 1%
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Polyunsaturated Fat
0.2g |
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Monounsaturated Fat
0.0g |
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Cholesterol
0mg 0%
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Sodium
2mg 0%
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Total Carbohydrates
7.8g 3%
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Dietary Fiber
2.5g 10%
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Sugars
4.7g |
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Protein
1.6g
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* Based on a 2000 calorie diet
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See more extended nutritional details
Breakdown
Daily Values
Legend
Fat
Protein
Carbs
Alcohol
Other
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