Food Details
| Nutrition Facts |
Serving Size
1 Pot (219.0 g) |
Amount Per Serving |
|
Calories 359 Calories from Fat 79 |
% Daily Value* |
|
Total Fat
8.8g 13%
|
|
Total Carbohydrates
56.9g 19%
|
|
Dietary Fiber
4.4g 18%
|
|
Protein
8.8g
|
* Based on a 2000 calorie diet
|
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