Food Details
| Nutrition Facts |
Serving Size
1 1/2 oz (42.0 g) |
Amount Per Serving |
|
Calories 176 Calories from Fat 54 |
% Daily Value* |
|
Total Fat
6.0g 9%
|
|
Saturated Fat
1.5g 7%
|
|
Cholesterol
8mg 3%
|
|
Sodium
74mg 3%
|
|
Total Carbohydrates
28.5g 10%
|
|
Dietary Fiber
1.2g 5%
|
|
Protein
2.1g
|
* Based on a 2000 calorie diet
|
See more extended nutritional details
Breakdown
Daily Values
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Protein
Carbs
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