Food Details
| Nutrition Facts |
Serving Size
1/2 cup |
Amount Per Serving |
|
Calories 90 |
% Daily Value* |
|
Sodium
15mg 1%
|
|
Total Carbohydrates
23.0g 8%
|
|
Dietary Fiber
2.0g 8%
|
|
Sugars
18.0g |
* Based on a 2000 calorie diet
|
See more extended nutritional details
Breakdown
Daily Values
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Fat
Protein
Carbs
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