Food Details
| Nutrition Facts | ||||||
Serving Size
9 oz (252.0 g) |
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Amount Per Serving |
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Calories 400 Calories from Fat 144 |
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% Daily Value* |
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Total Fat
16.0g 25%
|
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Saturated Fat
4.5g 23%
|
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Cholesterol
55mg 18%
|
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Sodium
1050mg 44%
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Total Carbohydrates
36.0g 12%
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Dietary Fiber
4.0g 16%
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Sugars
7.0g |
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Protein
27.0g
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* Based on a 2000 calorie diet
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