Food Details

Calories in Chicken and Vegetables with Vermicelli


Manufactured by Stouffer's Lean Cuisine

Tags

lean cuisine, dinner, lunch

Nutritional Analysis

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Nutrition Grade
96% confidence
Nutrition Grade for Chicken and Vegetables with Vermicelli
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Nutrition Facts
Serving Size
Amount Per Serving
Calories
232
Calories from Fat
45
% Daily Value*
Total Fat
5.0g
8%
Saturated Fat
1.9g
9%
Trans Fat
0.1g
Polyunsaturated Fat
1.1g
Monounsaturated Fat
1.8g
Cholesterol
30mg
10%
Sodium
633mg
26%
Total Carbohydrates
26.5g
9%
Dietary Fiber
3.9g
15%
Sugars
4.5g
Protein
19.8g
Vitamin A 31% Vitamin C 4%
Calcium 16% Iron 8%
* Based on a 2000 calorie diet

See more extended nutritional details

Breakdown
Nutritional Breakdown
Daily Values
Daily Values (based on a 2000 calorie diet)

Legend
Fat Protein Carbs Alcohol Other

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