Food Details

Calories in Oriental Beef with Vegetables and Rice


Manufactured by Stouffer's Lean Cuisine

Nutritional Analysis

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Nutrition Grade
96% confidence
Nutrition Grade for Oriental Beef with Vegetables and Rice
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Nutrition Facts
Serving Size
Amount Per Serving
Calories
189
Calories from Fat
25
% Daily Value*
Total Fat
2.8g
4%
Saturated Fat
1.1g
5%
Trans Fat
0.2g
Polyunsaturated Fat
0.3g
Monounsaturated Fat
1.1g
Cholesterol
23mg
8%
Sodium
536mg
22%
Total Carbohydrates
28.2g
9%
Dietary Fiber
4.1g
16%
Sugars
7.9g
Protein
12.6g
Vitamin A 22% Vitamin C 9%
Calcium 3% Iron 7%
* Based on a 2000 calorie diet

See more extended nutritional details

Breakdown
Nutritional Breakdown
Daily Values
Daily Values (based on a 2000 calorie diet)

Legend
Fat Protein Carbs Alcohol Other

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