Food Details
| Nutrition Facts |
Serving Size
4 oz (112.0 g) |
Amount Per Serving |
|
Calories 300 Calories from Fat 135 |
% Daily Value* |
|
Total Fat
15.0g 23%
|
|
Saturated Fat
7.0g 35%
|
|
Cholesterol
15mg 5%
|
|
Sodium
110mg 5%
|
|
Total Carbohydrates
38.0g 13%
|
|
Dietary Fiber
1.0g 4%
|
|
Sugars
24.0g |
|
Protein
4.0g
|
* Based on a 2000 calorie diet
|
See more extended nutritional details
Breakdown
Daily Values
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Protein
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