Food Details
| Nutrition Facts | ||||||
Serving Size
1 oz (28.0 g) |
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Amount Per Serving |
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|
Calories 190 Calories from Fat 144 |
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% Daily Value* |
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|
Total Fat
16.0g 25%
|
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|
Saturated Fat
3.0g 15%
|
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|
Sodium
130mg 5%
|
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|
Total Carbohydrates
9.0g 3%
|
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Dietary Fiber
1.0g 4%
|
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|
Sugars
2.0g |
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|
Protein
5.0g
|
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|
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* Based on a 2000 calorie diet
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See more extended nutritional details
Breakdown
Daily Values
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