Food Details

Calories in Turkey, All Classes, Breast

Meat And Skin, Cooked, Roasted

Tags

turkey, meat, dinner, poultry, turkey breast

Nutritional Analysis

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Nutrition Grade
96% confidence
Nutrition Grade for Turkey, All Classes, Breast
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Nutrition Facts
Serving Size
Amount Per Serving
Calories
212
Calories from Fat
75
% Daily Value*
Total Fat
8.3g
13%
Saturated Fat
2.4g
12%
Polyunsaturated Fat
2.0g
Monounsaturated Fat
2.7g
Cholesterol
83mg
28%
Sodium
71mg
3%
Total Carbohydrates
0.0g
0%
Protein
32.2g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 9%
* Based on a 2000 calorie diet

See more extended nutritional details

Breakdown
Nutritional Breakdown
Daily Values
Daily Values (based on a 2000 calorie diet)

Legend
Fat Protein Carbs Alcohol Other

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