Food Details

Calories in Turkey, All Classes, Light Meat

Meat And Skin, Cooked, Roasted

Tags

turkey, meat

Nutritional Analysis

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Nutrition Grade
96% confidence
Nutrition Grade for Turkey, All Classes, Light Meat
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Nutrition Facts
Serving Size
Amount Per Serving
Calories
276
Calories from Fat
105
% Daily Value*
Total Fat
11.7g
18%
Saturated Fat
3.3g
16%
Polyunsaturated Fat
2.8g
Monounsaturated Fat
4.0g
Cholesterol
106mg
35%
Sodium
88mg
4%
Total Carbohydrates
0.0g
0%
Protein
40.0g
Vitamin A 0% Vitamin C 0%
Calcium 3% Iron 11%
* Based on a 2000 calorie diet

See more extended nutritional details

Breakdown
Nutritional Breakdown
Daily Values
Daily Values (based on a 2000 calorie diet)

Legend
Fat Protein Carbs Alcohol Other

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