Food Details
| Nutrition Facts |
Serving Size
1 Pot (63.0 g) |
Amount Per Serving |
|
Calories 96 Calories from Fat 28 |
% Daily Value* |
|
Total Fat
3.1g 5%
|
|
Total Carbohydrates
12.6g 4%
|
|
Dietary Fiber
1.3g 5%
|
|
Protein
3.1g
|
* Based on a 2000 calorie diet
|
See more extended nutritional details
Breakdown
Daily Values
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