Food Details
| Nutrition Facts |
Serving Size
1 Serving (20.0 g) |
Amount Per Serving |
|
Calories 121 Calories from Fat 94 |
% Daily Value* |
|
Total Fat
10.4g 16%
|
|
Total Carbohydrates
2.2g 1%
|
|
Dietary Fiber
1.0g 4%
|
|
Protein
4.4g
|
* Based on a 2000 calorie diet
|
See more extended nutritional details
Breakdown
Daily Values
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