Food Details
| Nutrition Facts |
Serving Size
1 Pot (80.0 g) |
Amount Per Serving |
|
Calories 274 Calories from Fat 29 |
% Daily Value* |
|
Total Fat
3.2g 5%
|
|
Total Carbohydrates
48.0g 16%
|
|
Dietary Fiber
5.6g 22%
|
|
Protein
11.2g
|
* Based on a 2000 calorie diet
|
See more extended nutritional details
Breakdown
Daily Values
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