Food Details
Calories in Veal, Cubed For Stew (Leg And Shoulder)
Separable Lean Only, Cooked, BraisedTags
vealNutritional Analysis
Good points
- Low in sodium
- No sugar
- Very high in niacin
- High in phosphorus
- High in riboflavin
- High in selenium
- High in vitamin B12
- Very high in zinc
- Very high in cholesterol
| Nutrition Facts | ||||||
Serving Size
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Amount Per Serving |
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Calories 494 Calories from Fat 102 |
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% Daily Value* |
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Total Fat
11.3g 17%
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Saturated Fat
3.4g 17%
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Polyunsaturated Fat
1.2g |
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Monounsaturated Fat
3.7g |
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Cholesterol
381mg 127%
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Sodium
245mg 10%
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Total Carbohydrates
0.0g 0%
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Protein
91.9g
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* Based on a 2000 calorie diet
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See more extended nutritional details
Breakdown
Daily Values
Legend
Fat
Protein
Carbs
Alcohol
Other
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