Food Details
| Nutrition Facts |
Serving Size
1 Serving (205.0 g) |
Amount Per Serving |
|
Calories 299 Calories from Fat 37 |
% Daily Value* |
|
Total Fat
4.1g 6%
|
|
Total Carbohydrates
47.1g 16%
|
|
Dietary Fiber
4.1g 16%
|
|
Protein
14.3g
|
* Based on a 2000 calorie diet
|
See more extended nutritional details
Breakdown
Daily Values
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Fat
Protein
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